The many shades and flavors of Chardonnay can make your head swirl. Let's talk about unoaked vs. oaked, why some Chardonnays are super fruity and some taste like buttered popcorn, and how to figure out which Chardonnay is the right fit for you. We'll taste and discuss Chardonnays from around the globe that run the stylistic gamut.

Join us online for this free virtual tasting. We will feature 3 wines in this class. Register here.

If you're interested in tasting the wines during class, we will have the wines available for  online ordering  starting on Friday, June 18 (please do not order before then). Details about the wines and what to substitute if you’re not able to come to Table Wine will also be available then.