CLASS IS SOLD OUT. EMAIL US TO BE ADDED TO WAITLIST.

We’ve all been there. You look at a restaurant wine list and recognize absolutely nothing. The server asks if they can get you something, and you’re still deciphering what’s by the glass and what’s a $200 bottle. For the first time ever, we’re devoting an entire class to navigating wine lists to help you order what you truly want. We’ll look at lists and talk through what to consider ordering and what to avoid.

This class is designed for anyone interested in learning more about ordering wine at restaurants and bars, regardless of your wine knowledge. It will be held in person in the Txoko, our communal seating area. Class size is limited. $25: advance tickets only.