CLASS IS SOLD OUT. WAITLIST IS AVAILABLE.

Besides its gorgeous chateaux, the Loire Valley is best known for its mineral-driven wines. This class explores the region in depth, covering the subregions and their key grapes. Taste Chenin Blanc from Vouvray, Sauvignon Blanc from Sancerre, and Cabernet Franc from Chinon while learning about the history and geography of the area.

This class is part of our Wine School series, which is designed for people who want to go a bit more in depth about certain wine subjects. Please note that this class is also part of the French Immersion Series.

$25: advance tickets only.